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White Chicken Chili Seasoning Mix
So Tasty, So Delicious!
Texas Loves this Soup
Light Sodium Choice
350 mg per serving
Better than chicken noodle
Ingredients: Rice, Onion, Bell Peppers, Garlic Powder, Carrot Granules, Chicken-Style-Bouillon (Marine Salt, Potato Flakes, Rice Flour, Sugar, Yeast Extract, Maltodextrin (Maize), Natural Vegetable Flavors, Yeast Extract, Dehydrated Vegetables (Onion, Garlic), Pure Olive Oil, Chili.), Buttermilk Powder, Green Chiles, Cornstarch, Kosher Salt, Black Pepper and Select Spices. No MSG, Low Salt. Gluten Free, Vegan Friendly—No Animal Fat.
1 package of White Chicken Chili
6+ cups water
1 can (4 oz) chopped green chiles
2 cans (15 oz) White Beans
2 cans (10 oz) chicken or 3 cups cooked chicken
Whisk together water, soup mix and all ingredients, stirring often. Reduce heat and simmer for 15 minutes or until rice is done.
Options: Fresh diced jalapenos, shredded jack cheese and chopped cilantro.
Yield: About ten, one cup serving
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