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Fajita Seasoning 5 oz
Sizzlin' Fajita 5 oz
Where there's smoke, there's Fajitas!

Fajitas Made Simple!
Low Salt, Gluten Free, No MSG

Our Price: $8.50

Product Code: DRM506

Description Ingredients Nutritional Facts
Where this is Smoke, there is Fajiats! Fresh Mex at it's Best, You want flavor, we give you Flavor!
  • Slice 2 pounds flank or skirt steak, or chicken, or shrimp, 2 Tbsp vegetable oil, 2 red and 2 green bell peppers, and 1 large onion, thinly sliced.

  • Sauté Meat: Slice meat into thin strips. In a glass bowl, mix meat with 2 Tbsp fajita seasoning, Heat a 10” skillet on medium high heat and add oil. Stir until done.

  • Sauté Onion & Peppers: Sauté sliced onion and peppers, stir until done (about 5 minutes).

  • Grilled Fajitas: In a glass bowl, mix un-sliced meat with fajita seasoning and oil, heat up grill, grill meat, turning once or twice until done. Slice meat up and serve immediately.

  • Grilled Onion & Peppers: Slice peppers and onions, mix 2 Tbsp oil and 1 Tbsp fajita seasoning in a large zip loc baggie, add peppers and onion and marinate for about 15 minutes. Using grilling wok, add peppers and onion and grill for about 5 to 10 minutes until done, stirring often.

  • Warm tortillas in oven or microwave following direction on package.

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